Dark and Stormy

Typically made using a dark naval rum..  

INGREDIENTS

100ml Nicholson Mojito

Spicy Ginger Beer

Lime

Ice

METHOD

1. Store your Nicholson Mojito in the fridge.

2. Add 100ml of Nicholson Mojito and a dash of spicy ginger beer to s tumbler filled with ice.

3. Gently stir and garnish with a lime wedge.