Frozen Martini | Nicholson Skip to main content
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Recipe in Responsive Columns

INGREDIENTS

100ml Nicholson Vodka
100ml Water
100ml Dry Vermouth
Lemon
Olives

METHOD

1. Remove 200ml of your Nicholson Vodka from the bottle and replace with 100ml water and 100ml dry vermouth.
2. Freeze overnight.
3. Add 100ml Nicholson Vodka to a martini glass.
4. Garnish with lemon zest and 2 olives.