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Hoffman House
The Hoffman House - dry, bitter, and a little zesty.
First recorded in 1927 [source: Harry’s ABC of Mixing Cocktail 2nd edition], The Hoffman House had one crucial ingredient: Nicholson gin. The essential spirit to elevate the vivacious bite of the cocktail - it's only right that we share the recipe.
Gin, Vermouth, Bitters - an iconic serve.
Ingredients
2 Parts Nicholson London Dry Gin
1 Part French Vermouth
1 Dash Orange Bitters
2 Parts Nicholson London Dry Gin
1 Part French Vermouth
1 Dash Orange Bitters
Method
1. Combine all ingredients and stir gently for 20 seconds in an ice filled mixing glass.
2. Strain into a pre chilled martini, Nic and Nora glass or Coup.
3. Garnish with a twirl of an orange zest.
1. Combine all ingredients and stir gently for 20 seconds in an ice filled mixing glass.
2. Strain into a pre chilled martini, Nic and Nora glass or Coup.
3. Garnish with a twirl of an orange zest.
